$10.50
Cantabrian Anchovies in Extra Virgin Olive Oil
Say hello to the richest, butteriest anchovies that have ever met your lips. Enjoy with good bread and butter, simmered into a rich tomato pasta sauce, or stirred into a caesar salad.
- DESCRIPTION
- INGREDIENTS
- PACKAGING + SUSTAINABILITY
These anchovies are:
✨ Hand-packed by a third-generation, family-owned cannery on the Cantabrian coast using an artisanal process perfected over decades.
✨ Sourced from Europe's first and only MSC-certified sustainable anchovy fishery.
✨ Caught in the Cantabrian Sea by fishermen using the purse seine fishing method.
✨ Semi-preserved through a salt-curing process that lasts for six - twelve months.
✨ Packed into tins with premium Spanish extra virgin olive oil, sourced directly from farmers in Northern Spain.
Cans are BPA-free.
Net Weight: 1.73 oz/tin
Anchovies (fish), organic extra virgin olive oil, salt.
Packaged in a recyclable tin in a recyclable paper box.
DESCRIPTION
These anchovies are:
✨ Hand-packed by a third-generation, family-owned cannery on the Cantabrian coast using an artisanal process perfected over decades.
✨ Sourced from Europe's first and only MSC-certified sustainable anchovy fishery.
✨ Caught in the Cantabrian Sea by fishermen using the purse seine fishing method.
✨ Semi-preserved through a salt-curing process that lasts for six - twelve months.
✨ Packed into tins with premium Spanish extra virgin olive oil, sourced directly from farmers in Northern Spain.
Cans are BPA-free.
Net Weight: 1.73 oz/tin
INGREDIENTS
Anchovies (fish), organic extra virgin olive oil, salt.
PACKAGING + SUSTAINABILITY
Packaged in a recyclable tin in a recyclable paper box.