Maple Pecan Krisps Cookie Crackers

Do you like pancakes? If so, you will LOVE the Maple Pecan Krisps. They bring back memories of slow weekend mornings, freshly made pancakes topped with maple syrup, a warm cup of coffee, and music playing in the background. These Krisps are sweet, nutty, buttery and krispy. And still 100% plant-based. Sweetened with organic coconut sugar.

Vegan, gluten free, soy free, peanut free.

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INGREDIENTS: Ingredients: ^Plant-based cheese [(filtered water, coconut oil, food starch-modified (potato and corn), sea salt, *ground sunflower kernel, mature cheddar flavor (vegan sources), lactic acid, olive extract, beta carotene (for color)], ^tapioca flour, ^rice flour, ^plant-based butter [(^^palm and palm kernel oil, water, sunflower oil, salt, pea protein, sunflower lecithin, natural flavor, annatto (for color), vitamin A palmitate)], ^*coconut palm sugar, rice (sugar, **corn syrup, salt), pecans, less than 2% of: natural maple powder, ^corn starch

INGREDIENT LEGEND: ^ = non-gmo, * = organic, ^^ = certified sustainably sourced, ** = not high fructose

Contains coconuts and tree nuts. Made in a dedicated gluten-free facility.